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PRODUCTS
:: FOR NUTRITION |
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Safmannan |
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Description
Safmannan is a source of Mananoligosacáridos
(MOS) derived from a primary inactivated yeast (Saccharomyces
cerevisiae) for use in foods for animLes.
Chemical
Composition
ß-glucans |
24% mín. |
Mananos |
22% mín. |
Protein |
14% mín. |
Dry
Matter |
97%
mín. |
Physical
Composition
Color |
Creamy white to tan |
Odor |
Typical of the yeast |
Impurities
and defects |
No evidence of foreign
material |
Microbiological
Composition (per gram)
Coliformes |
<100 |
Salmonella |
Negative |
Staphylococcus
aureus |
<1 |
Typical use level
0.5 to 1kg/ton food.
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